Amanzi Lodge is inviting you to join Michelle and Megan, returning by popula demand, for our special Mother's Day Weekend Pop Up.Michelle is an evolving chef who graduated from the Institute of Culinary Art. Her fine dining work experience includes the world renowned Tasting Room at La Quartier Francaise in Franschhoek.Michelle has a particular interest in growing microherbs and all her artistic fare will be on show at Amanzi.
Megan graduated of the Institute of Culinary Art and her experience icludes time at both Bouillabaisse and La Quartier Francaise. Megan creativity is sue to tantalise even the most hidden of your taste buds.
Join this dynamic duo for another memorable fine dining at Amanzi Lodge.
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