Silver Spoon Cookery Course 2018.

Wednesday 14 November
Zimbabwe Harare

Being shown the foundation of how to build up a menu for not only for the everyday meal but also for special occasions.

Under the guidance of Ann Hamilton King. $150 per student. Pre-payment required (RTGS/cash/EcoCash) to confirm bookings as space is limited. Information and bookings call Ann or Joyline on (+263 242) 744029 or 745704

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