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Wild Geese Sunday Lunch - 14th January 2018
2 Buckland Lane (Off Alpes Road) Teviotdale Harare https://www.myguidezimbabwe.com/events/wild-geese-sunday-lunch-14th-january-2018
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Starters
Garlic & Chilli Dipping Oil served with Delicious homemade brown bread and Focaccia Bread Flat Pizza Dough bread with olives and herbs.
Main course @ the buffet
Roast beef with Yorkshire puddings and Gravy;
Whole Roast Peri Chicken;
Steamed basmati rice;
Parsley Roast Potatoes;
Mediterranean Roast Vegetables tossed in Balsamic Vinegar, Garlic,Thyme and Olive Oil ;
Garden Salad & French Dressing Mixed leaf Salad
Dessert served to the table
Chocolate Brownies & Vanilla Ice Cream Decadent, soft centered Chocolate Brownies served with Vanilla Ice Cream or
Apple & Cinnamon Crepes & Vanilla ice-cream.